Apple Dessert Recipes

Apple Flip Over Cake

Apple Cider Cheese Cake

Caramel Apple Bread Pudding

Baked Apples Recipe

Grilled Bake Caramel Apple Recipe

Apple Oatmeal Honey Cake Recipe

Applesauce Bars Recipe

Rice Pudding with Apple Cider-Rhubarb Sauce

Green Apple Meringue Dessert

Apple Carrot Cake with Goat Cheese Frosting Recipe

Apple Brownies Recipe

Heavenly Honey and Apple Bites Recipe

Apple and Chocolate Lover's Fondue Recipe

Apple - Ginger Dessert with Warm Eggnog Custard Recipe

Apple Velveeta Cheese Crumble Recipe

Apple Butter Betty Dessert Recipe

Caramel Baked Apples Recipe

Apple, Rosemary and Caramel Shortcake Recipe

Apple, Cranberry and Maple Phyllo Recipe

Apple Caramel Steamed Pudding Recipe

Cranberry Baked Apple- Slow Cooker Recipe

Baked Apples with Granola Recipe

Lightly whipped cream (Crème Chantilly)

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Apple Brownies Recipe

Baking Directions

For a great combination of baking apple; use Granny Smith apples with Braeburn apples, or Northern Spies apples with Newtown apples or all apples together. Pan size: 8 x 8 inch baking dish Temp: 350°F degrees Baking time: 40 minutes Servings: 9

Apple Brownies

1/2 cup butter, softened
1 cup sugar
1 egg, beaten
3 apples, peeled, cored, chopped
2/3 cup chopped pecans
1 cup flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon cinnamon
vanilla ice cream

Cream butter and sugar, beat in egg, then mix in apples and pecans. Sift dry ingredients and work into the first mixture. Pour into a buttered, 8 x 8 inch baking dish and bake at 350 degrees 40 minutes. Serve the Apple Brownies warm with vanilla ice cream.