Apple Dessert Recipes

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Caramel Baked Apples Recipe

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Apple Caramel Steamed Pudding Recipe

Cranberry Baked Apple- Slow Cooker Recipe

Baked Apples with Granola Recipe

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Baked Apples with Granola Recipe

Baking Directions

For a great combination of baking apple; use Granny Smith, Braeburn, Jonagold, Empire, Regent, Spartan, Newtown apples or a mixture of your favorite apples together. Pan size: microwave pie plate Temp: microwave on high Baking time: 5 to 6 minutes Servings: 4

Baked Apples with Granola Recipe

Good-for-you apples and oat-filled granola bars create a homey dessert. The microwave makes it extra-easy.

2 large crisp apples (such as Braeburn, Gala or Fuji)
2 tablespoons raisins or sweetened dried cranberries
2 tablespoons packed brown sugar
4 teaspoons butter or margarine, softened
4 Nature Valley crunchy granola bars (2 pouches from 8.9-oz box) (any flavor), crushed
Milk, cream or fruit-flavored yogurt, if desired

1 . Cut apples in half lengthwise. Using spoon, remove and discard cores, making at least a 1-inch indentation in each apple half. In microwave able pie plate, arrange apple halves, cut sides up. If needed, cut thin slice off bottoms to keep halves from tipping.

2 . Fill each apple half evenly with raisins and brown sugar; dot with butter. Cover with microwave able plastic wrap, folding back one edge 1/4 inch to vent steam.

3 . Microwave on High 5 to 6 minutes or until apples are tender. Top each with granola. Serve with a glass of milk.

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